Savor the rich, delicate flavor of our low-sodium smoked salmon, sourced from the pristine waters of Chile. Lightly smoked over beech wood, it delivers a smooth, melt-in-your-mouth texture while retaining its natural, delicate flavor — a healthier option for those watching their sodium intake.

Conveniently vacuum-packed to lock in freshness, it’s ready to enjoy in salads, sandwiches, as a pizza topping, or simply on its own as a nutritious gourmet snack.

Note:

– Frozen for freshness
– No additives
– Ready to eat once thawed
– Once open, please consume within 2 days
– Ensure product is keep frozen before consuming
– Do not refreeze once thawed

Product Specification:

Packing Size: 200g/ Bag